3-Ingredient Chocolate Waffles are your new go-to breakfast hack for rich, chocolatey goodness in minutes! Whether you’re craving something cozy on a weekend morning or need a fun twist on brunch, these waffles bring it home—with zero stress and all the flavor. Using just pancake mix, cocoa powder, and milk, this quick recipe skips the complicated steps but delivers fluffy, tender waffles with a hint of crisp.
The best part? You likely have everything on hand. Stir, pour, press—and you’re done. You can dress them up with whipped cream, fresh fruit, or a drizzle of syrup, but they’re just as good straight from the waffle maker.
Waffles have been a breakfast favorite since the Middle Ages—though those early versions weren’t nearly as easy (or chocolatey!). With this recipe, we’re combining tradition with ease for a modern take that’s fast, fun, and satisfying.
For a sweet start or a cozy dinner treat, these 3-Ingredient Chocolate Waffles always hit the spot.
Recipe Yield: 3–4 waffles
INGREDIENTS
1 cup pancake mix (buttermilk or classic)
2 tbsp unsweetened cocoa powder
¾ cup milk (plus more if needed for consistency)
Optional Add-Ons: pinch of salt, splash of vanilla, mini chocolate chips, or drizzle of maple syrup on top
INSTRUCTIONS
1. Preheat the waffle maker:
Start by heating your waffle maker according to its instructions. Lightly grease it with nonstick spray or a bit of oil if needed.
2. Mix the batter:
In a medium bowl, whisk together the pancake mix and cocoa powder. Gradually add the milk while stirring until the batter is smooth. The consistency should be pourable—add 1–2 tbsp more milk if it’s too thick.
3. Cook the waffles:
Pour the batter into the preheated waffle maker, using about ⅓–½ cup depending on its size. Close the lid and cook for 3–5 minutes, or until the waffles are puffed and cooked through. They should release easily and have a slight crisp on the outside.
4. Serve and enjoy:
Remove waffles carefully and serve warm with your favorite toppings—whipped cream, fresh fruit, or a dusting of powdered sugar.
Helpful Tips to Perfect This Recipe
- Use Buttermilk Pancake Mix for Extra Richness: It enhances the flavor and creates a fluffier texture.
- Don’t Overmix the Batter: Stir just until combined to keep the waffles light and airy.
- Add a Chocolate Boost: Stir in a small handful of mini chocolate chips for a melty, indulgent twist.
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