3-Ingredient Chocolate Cups are the fastest way to rich, dreamy dessert bliss—no baking, no stress, just chocolatey goodness in under 10 minutes! With only a box of instant pudding mix, some cold milk, and a generous dollop of whipped topping, you’ll have a treat that’s creamy, fluffy, and totally irresistible.
Perfect for last-minute entertaining or when you need a sweet fix fast, these chocolate cups are kid-friendly, dinner-party approved, and endlessly customizable. Top with extra whipped cream, chocolate curls, or even crushed Oreos to dress them up for any occasion. And the best part? There’s zero stovetop time—just mix, fold, and chill.
Fun fact: Instant pudding dates back to the 1940s and was a post-war kitchen staple for easy, budget-friendly desserts. Fast-forward to today, and we’re giving it a glow-up with this chilled, mousse-like version that feels totally modern.
So grab those three ingredients and let’s whip up something unforgettable. Creamy, light, and so delicious—these pudding cups won’t last long!
Recipe Yield: 4 servings
INGREDIENTS
1 (3.9 oz) box instant chocolate pudding mix
2 cups cold whole milk
1 cup whipped topping (plus more for garnish, optional)
INSTRUCTIONS
1. Whisk the pudding:
In a medium mixing bowl, whisk together the instant pudding mix and cold milk for about 2 minutes until it thickens slightly and becomes smooth.
2. Fold in the whipped topping:
Gently fold in the whipped topping using a spatula until fully incorporated and the mixture turns light and creamy. Be careful not to overmix—this keeps the texture airy.
3. Chill and serve:
Spoon the pudding mixture into individual serving cups or jars. Refrigerate for at least 30 minutes to set. Before serving, top with extra whipped topping or chocolate shavings if desired.
Helpful Tips to Perfect This Recipe
- Use Whole Milk for Creaminess: Whole milk gives the pudding its richest, silkiest texture. Avoid non-dairy milk unless the pudding box states it’s compatible.
- Don’t Skip the Chill: A quick chill helps the pudding fully thicken and lets the flavors develop—just 30 minutes makes a big difference.
- Add Fun Toppings: For variety, garnish with crushed cookies, mini chocolate chips, or berries for a playful twist that looks impressive too.
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