If you’re craving cheesy, saucy goodness in a flash, these 3-Ingredient Cheesy Pizza Bagels are your new go-to! Perfectly crisped under the broiler, these mini bagel pizzas are topped with tangy marinara and melty mozzarella—no fuss, no fancy prep. Whether you’re feeding hungry kids, prepping party snacks, or just want an easy lunch, this 10-minute recipe checks every box.
Even better, the ingredients are pantry staples—mini bagels, marinara, and shredded mozzarella. Just slice, top, and broil until golden perfection. It’s impossible not to love a recipe this easy and satisfying.
Fun fact: Pizza bagels first gained popularity in the 1970s and have since become a nostalgic favorite for all ages. They’re the ultimate canvas for creativity, but this simple 3-ingredient version keeps things classic and delicious.
So go ahead—skip the delivery and make these cheesy bites in your own kitchen. Fast, fun, and seriously tasty, they’ll have everyone reaching for more!
Recipe Yield: 8 mini pizza bagels (4 servings)
INGREDIENTS
4 mini bagels, sliced in half
½ cup marinara sauce
1 cup shredded mozzarella cheese
INSTRUCTIONS
1. Preheat the broiler:
Set your oven to broil and position a rack about 6 inches from the heat source. Line a baking sheet with foil for easy cleanup.
2. Assemble the pizza bagels:
Place bagel halves cut-side up on the baking sheet. Spread about 1 tablespoon of marinara sauce onto each half, then evenly sprinkle the tops with shredded mozzarella.
3. Broil until bubbly:
Place the baking sheet under the broiler and broil for 3–5 minutes, or until the cheese is melted and lightly golden. Watch closely to avoid burning!
4. Serve hot:
Let cool slightly, then serve immediately. Enjoy as is, or add optional toppings like mini pepperoni or red pepper flakes.
Helpful Tips to Perfect This Recipe
- Use a Thick Marinara Sauce: Thicker sauce prevents soggy bagels. If using a thinner sauce, reduce it on the stovetop to concentrate flavor and texture.
- Keep an Eye While Broiling: These brown fast! Always broil with the oven door cracked open and check after 3 minutes to avoid over-toasting.
- Customize Your Toppings: Although it’s a 3-ingredient base, you can always sprinkle Italian seasoning, add olives, or use different cheeses for variety.
Also Popular
Oven Perfect Bacon
If you’ve ever wondered how to make bacon that’s perfectly crispy every time, look no further. Our Oven Perfect Bacon...
Country Fried Squash
If you’re craving a crispy, savory side dish that’s easy to make and loaded with flavor, look no further than...
Best 3-Ingredient Avocado Toast
Avocado toast has taken over breakfast menus everywhere, but why spend extra when you can make the Best 3-Ingredient Avocado...
Creamy Cottage Cheese Lasagna
Lasagna lovers, get ready for a creamy, cheesy twist on a classic favorite! This Creamy Cottage Cheese Lasagna is packed...
Boston Cream Pie
Boston Cream Pie is the kind of dessert that never goes out of style. With its soft, buttery sponge cake,...
Crispy Roasted Potatoes & Onions
There’s nothing quite like the perfectly crispy, golden-brown potatoes fresh from the oven. And when you add sweet, caramelized red...
Be the first to comment
Cooked it? 🍳 Loved it? ❤️ Changed it up? 🔄 Your opinion matters! Log in with Google or Facebook using the button below, share your foodie adventure, and let’s make cooking even more fun together! 🎉