3-Ingredient Cottage Cheese Pancakes are an incredibly easy and healthy breakfast option, offering a fluffy texture and delicious flavor with just three simple ingredients! Made with cottage cheese, oats, and eggs, these pancakes are a great source of protein and fiber. Whether you’re looking to start your day with something light yet satisfying or need a quick breakfast idea, these pancakes will quickly become a favorite. Plus, you can personalize them with your favorite toppings, such as fresh berries or a drizzle of maple syrup. The simplicity of this recipe makes it perfect for busy mornings when you don’t want to compromise on taste or nutrition. With no flour and minimal ingredients, these pancakes are a great way to kick-start your day the healthy way!
Recipe Yield: 4 servings
INGREDIENTS
1 cup cottage cheese
1 cup rolled oats
2 large eggs
INSTRUCTIONS
1. Blend the ingredients: Add the cottage cheese, oats, and eggs into a blender or food processor. Blend until smooth, ensuring the oats are fully broken down and everything is well combined.
2. Heat the griddle or skillet: Heat a non-stick griddle or skillet over medium heat and lightly grease with butter or oil.
3. Cook the pancakes: Pour about 1/4 cup of the batter onto the hot griddle for each pancake. Cook for about 2-3 minutes on each side, or until golden brown and cooked through. Flip gently.
4. Serve and enjoy: Serve these fluffy, high-protein pancakes with your favorite toppings like fresh fruit, maple syrup, or a dollop of yogurt.
Helpful Tips to Perfect This Recipe
- Use rolled oats for the best texture: Rolled oats provide the right amount of chewiness and structure to the pancakes, helping them hold up while cooking.
- Blend thoroughly for a smooth batter: Ensure that the oats are fully broken down to avoid any chunky texture. A smooth batter will make for even, fluffy pancakes.
- Cook over medium heat: Medium heat ensures that the pancakes cook through without burning. Adjust the heat if necessary to get a nice golden brown color without overcooking.
Also Popular
Oven Perfect Bacon
If you’ve ever wondered how to make bacon that’s perfectly crispy every time, look no further. Our Oven Perfect Bacon...
Country Fried Squash
If you’re craving a crispy, savory side dish that’s easy to make and loaded with flavor, look no further than...
Best 3-Ingredient Avocado Toast
Avocado toast has taken over breakfast menus everywhere, but why spend extra when you can make the Best 3-Ingredient Avocado...
Creamy Cottage Cheese Lasagna
Lasagna lovers, get ready for a creamy, cheesy twist on a classic favorite! This Creamy Cottage Cheese Lasagna is packed...
Boston Cream Pie
Boston Cream Pie is the kind of dessert that never goes out of style. With its soft, buttery sponge cake,...
Crispy Roasted Potatoes & Onions
There’s nothing quite like the perfectly crispy, golden-brown potatoes fresh from the oven. And when you add sweet, caramelized red...
Be the first to comment
Cooked it? 🍳 Loved it? ❤️ Changed it up? 🔄 Your opinion matters! Log in with Google or Facebook using the button below, share your foodie adventure, and let’s make cooking even more fun together! 🎉