No-Bake Peach Fluff: The Creamy, Dreamy Dessert You Need
If you love easy, no-bake desserts, then this No-Bake Peach Fluff is about to become your new favorite treat! It’s light, creamy, and bursting with sweet peach flavor, making it the perfect dessert for potlucks, BBQs, or when you just want something delicious without turning on the oven. Even better, it comes together in minutes—just mix, chill, and enjoy!
Now, here’s a fun fact—fluff desserts have been around for decades, especially in the Midwest and Southern U.S. They’re a nostalgic staple at family gatherings, often made with pudding, fruit, and whipped topping. This version keeps that classic charm but takes it up a notch with double the peaches and marshmallows for an extra fluffy, fruity bite.
Whether you’re serving it as a side dish or a sweet treat, this No-Bake Peach Fluff is a guaranteed crowd-pleaser. Plus, since it’s made ahead of time, it’s ideal for busy days. So grab a spoon and get ready for a little taste of heaven—no oven required!
Recipe Yield: 8–10 servings
INGREDIENTS
1 box (3.4 oz) instant vanilla pudding mix
1 cup cold whole milk
2 cans (15 oz each) sliced peaches, drained and diced
2 cups mini marshmallows
1 tub (8 oz) whipped topping, thawed
½ cup Greek yogurt (or softened cream cheese)
1 tsp vanilla extract
½ cup shredded coconut (optional)
½ cup chopped pecans or walnuts (optional)
INSTRUCTIONS
1. Whisk the pudding: In a large mixing bowl, whisk together the vanilla pudding mix, cold milk, and vanilla extract until thickened, about 2 minutes.
2. Make it creamy: Stir in the Greek yogurt (or softened cream cheese) for a silky, rich texture.
3. Fold in the fluff: Gently fold in the whipped topping until fully combined and light.
4. Add peaches & marshmallows: Stir in the diced peaches, mini marshmallows, and shredded coconut (if using).
5. Chill: Cover and refrigerate for at least 1 hour to let the flavors meld and the fluff set.
6. Garnish & serve: Sprinkle with chopped pecans or walnuts before serving for a little crunch. Serve chilled and enjoy!
Helpful Tips to Perfect This Recipe
- Drain peaches well: Too much juice can make the fluff runny—pat them dry with a paper towel before adding.
- Extra creamy variation: Swap half of the whipped topping for an extra ½ cup of Greek yogurt for a richer, tangier taste.
- For a tropical twist: Try using coconut pudding mix instead of vanilla and adding a handful of chopped pineapple!
Also Popular
Oven Perfect Bacon
If you’ve ever wondered how to make bacon that’s perfectly crispy every time, look no further. Our Oven Perfect Bacon...
Country Fried Squash
If you’re craving a crispy, savory side dish that’s easy to make and loaded with flavor, look no further than...
Creamy Cottage Cheese Lasagna
Lasagna lovers, get ready for a creamy, cheesy twist on a classic favorite! This Creamy Cottage Cheese Lasagna is packed...
Crispy Roasted Potatoes & Onions
There’s nothing quite like the perfectly crispy, golden-brown potatoes fresh from the oven. And when you add sweet, caramelized red...
Syrup Optional Pancakes
There's something truly satisfying about a stack of warm, fluffy pancakes to start your day. These Syrup Optional Pancakes bring...
Frozen Yogurt Buttons
Melt in your mouth refreshingly delicious Frozen Yogurt Buttons recipe. Make it ahead and keep it in your freezer for...
Be the first to comment
Cooked it? 🍳 Loved it? ❤️ Changed it up? 🔄 Your opinion matters! Log in with Google or Facebook using the button below, share your foodie adventure, and let’s make cooking even more fun together! 🎉